sydney lusomia 2018

Life is too Short to Drink Bad Wine

Portuguese Wine offers a breath and variety of taste that makes us the envy of other wine producing countries.

Our “Terroir” and “Wine Mastery” is one of the oldest in the world, giving us the standing to bring exclusive knowledge to industry leaders on methods to produce wine and develop vineyards.

Wentworth Gallery Wine Tasting

The opportunity to meet the best Portuguese Wine Producers and Master Sommelier who will be offering public tasting of fine Portuguese Wines.

Lusomia Gala Dinner

In one of Sydney's most iconic venues, our finest Chefs will serve a culinary experience to be remembered paired with Portugal's best Wines .

Wine Master Classes

Suitable for different levels.
Professional courses will also be made available.

Wine & Dine Festival Sydney

Journey through your senses

Wine Dinners

For the wine lovers and connoisseurs, taste the best Portuguese wines paired with contemporary gastronomy.
Book your seats now!

master sommelier

Portuguese Master Sommelier

João Pires

João Pires Master Sommelier is currently the Director of wines for Melco Resorts & Entertainment’s properties: Altira Macau, City of Dreams Macau and Studio City Macau in Macao. Portuguese Pires has worked as a Sommelier in Paris, Lisbon, Montreal and Toronto. He then moved to the UK in January 2005 where he continued his profession at the Capital Hotel in London, as wine director for the Vineyard at Stockcross in Berkshire, wine director for the Capital hotel in London, at Gordon Ramsay’s Royal Hospital Road and as Head sommelier at Dinner by Heston Blumenthal at the Mandarin Oriental Hotel in London.

head sommelier

Portuguese Sommelier

Carlos Simões Santos

Carlos Simões imparts his wine knowledge with passion and erudition. Fascinated and influence began with his family vineyard in Portugal which developed into a life long journey exploring the world of hospitality. Completing his hospitality studies Carlos relocated to London working for 3 Michelin star Restaurant Gordon Ramsay, which lead to a career opportunity opening Dinner by Heston Blumenthal. Carlos has immersed himself in the Old and New World of wine, has achieved the formal title of Advanced Master Sommelier, brings to Vue de monde a wealth of knowledge, an unwavering eye for detail and an enviable palate.

sponsors & exhibitors

Would you like to be part of Lusomia?

Do you have a Portuguese food, product or entertainment offering to share?