sydney lusomia 2018
Life is too Short to Drink Bad Wine
Portuguese Wine offers a breath and variety of taste that makes us the envy of other wine producing countries.
Our “Terroir” and “Wine Mastery” is one of the oldest in the world, giving us the standing to bring exclusive knowledge to industry leaders on methods to produce wine and develop vineyards.
lusomia wine activities
Portuguese Master Sommelier
João Pires Master Sommelier is currently the Director of wines for Melco Resorts & Entertainment’s properties: Altira Macau, City of Dreams Macau and Studio City Macau in Macao. Portuguese Pires has worked as a Sommelier in Paris, Lisbon, Montreal and Toronto. He then moved to the UK in January 2005 where he continued his profession at the Capital Hotel in London, as wine director for the Vineyard at Stockcross in Berkshire, wine director for the Capital hotel in London, at Gordon Ramsay’s Royal Hospital Road and as Head sommelier at Dinner by Heston Blumenthal at the Mandarin Oriental Hotel in London.
Carlos Simões Santos
Carlos Simões imparts his wine knowledge with passion and erudition. Fascinated and influence began with his family vineyard in Portugal which developed into a life long journey exploring the world of hospitality. Completing his hospitality studies Carlos relocated to London working for 3 Michelin star Restaurant Gordon Ramsay, which lead to a career opportunity opening Dinner by Heston Blumenthal. Carlos has immersed himself in the Old and New World of wine, has achieved the formal title of Advanced Master Sommelier, brings to Vue de monde a wealth of knowledge, an unwavering eye for detail and an enviable palate.
sponsors & exhibitors
Would you like to be part of Lusomia?
Do you have a Portuguese food, product or entertainment offering to share?